One of the best things about being a cook or chef is writing your own recipe. Creating your very own recipe gives you freedom and creativity that just cannot be replicated in any re-write of a recipe. But before you begin, there are some simple rules for how to write a recipe. Writing your recipes can genuinely be a valuable tool for giving your unique perspective on food, meal preparation, and healthy living. But to be as effective as possible, you need to follow these basic rules for writing a recipe.
First, be sure you have all the necessary ingredients listed. Be sure you use the exact amounts for each ingredient in your recipe. If you are missing any instructions, it is a sign you may need to double-check the ingredients list. If you know each ingredient’s amount, but you forgot to include it in the ingredients list, call or email the person who designed the recipe and ask for assistance.
Second, follow all rules for how to write a recipe and remember them. All ingredients should be spelled correctly, including any variables such as measurements or cooking times. Double-check your calculations and measure cups, measurements, eggs, milk, etc. Be consistent with your measurements, and you will not make an error in your calculations.
Third, include all the necessary instructions. Each recipe will have separate instructions. Depending on the recipe, the instructions will vary, but the most common instructions include chopping, measuring, stirring, etc. Do not forget to include any instructions for cutting or freezing the ingredients, as well. Include any specific temperatures to which the recipe is supposed to be served. Some recipe websites even have additional guidelines such as serving temperature and/or time restrictions.
Fourth, review the ingredients list and make notes about what you didn’t expect to find. Write down measurements such as cup measurements, ingredients lists, milliliters or grains, etc. As you make changes to the recipe, be sure to write these changes down, so you remember them later.
Fifth, check to see if it is ready to cook. Many recipes state how long to wait before starting the cooking process. This is usually one to two minutes. If you find that the recipe says to cook for X number of minutes, start your cooking time accordingly. If the recipe doesn’t tell you how long you should wait before serving, don’t worry; there are plenty of other ways to figure out serving time:
Sixth read through the ingredient list again and make sure the ingredients are specified in the recipe. It is easy for people to miss a specific ingredient, especially if it were not spelled out in the ingredients list. Additionally, some recipes state how to combine ingredients but never specify how to combine them. Check and double-check the ingredient list before starting your cooking.
By following the above steps, you should end up with a good recipe. However, even with the above guidelines, you can still come up with a poorly written recipe. For this, there are some simple rules to follow: Follow the recipe and its instructions. Don’t forget to check the ingredient list and don’t miss anything. Be organized; writing down the ingredients and making notes is half the work.
If the recipe requires you to measure ingredients, always include those measurements in the ingredient list. Don’t leave off any measurements. Even if you think the recipe is straightforward, it’s easy for someone to overlook an important measurement. For example, you’ll notice that one recipe says you need 2 cups of water, but another recipe says you only need 1 cup. Either way, you should use the accurate measurement in the ingredient list.
Lastly, be consistent in writing down everything you need to know. Even if the recipe tells you to measure ingredients and then gives you the measurements out, writing it down two times is better than just writing it down once. Consistency will make your recipes look more professional and trustworthy. If you want to write down everything mentioned in a recipe, purchase a notebook or a spiral notebook to make writing down everything that goes into your meals easier. You’ll find that writing everything down will give you the peace of mind that you need to create good-tasting food.
When you follow these tips on how to write a recipe, you’ll find that creating good-tasting food will become second nature to you. With this newfound skill, you’ll also open up new doors for making money. By continuing to practice good recipe writing skills, you’ll learn how to write a recipe that will please your family and friends and give you a little extra money in your pocket.