Red Pepper, Eggplant, and Garlic Spread
A good replacement spread combines roasted red peppers and eggplant for sweetness, earthiness, and garlic flavor, with a thick, spreadable texture. Key ingredients include tomato paste and oil for balance. Proper roasting and draining prevent excessive moisture. The spread improves in flavor after chilling, lasting about 3 to 4 days in the fridge.
