Make dinner easier with air fryer honey roasted carrots that turn tender, caramelized, and perfectly sweet-savory in just minutes. This simple carrot side dish is a delicious way to enjoy roasted carrots without ever turning on the oven.
Bright, crisp, and tangy, these small-batch pickled cauliflower and carrots are an easy way to rescue extra produce and add instant flavor to sandwiches, bowls, snacks, and more. With no special equipment needed, they’re a simple refrigerator pickle you can enjoy in as little as a day.
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Got too many carrots before they go bad? Freezing them is a simple, smart way to lock in flavor, save money, and keep a ready-to-use veggie on hand for quick soups, stews, and side dishes all year long.
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