How Much Prime Rib to Buy per Person for Holiday Dinner
Planning prime rib for a holiday dinner starts with a simple rule: buy 3/4 to 1 pound per person for boneless roast, or 1 to 1 1/4 pounds per person for bone-in. The right amount depends on guest count, appetite, side dishes, and whether you want leftovers.
Essential Concepts
Boneless: 3/4 to 1 lb per person
Bone-in: 1 to 1 1/4 lb per person
Buy extra for leftovers
Bone-in yields less edible meat
