These jalapeno corn scones are the kind of savory brunch bake that steals the table, with sharp cheddar, toasty cornmeal, and just the right kick of heat in every tender bite. If you love cheddar scones with a little extra personality, this rustic recipe delivers big flavor without feeling heavy.
These jalapeno corn scones bring together sharp cheddar, sweet cornmeal, and just the right kick of fresh pepper for a savory brunch treat that feels special without being fussy. Crisp on the edges and tender in the center, they’re the kind of cheddar scones you’ll want to serve with everything from eggs to soup.
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These jalapeno corn scones bring just the right mix of tender crumb, crisp edges, melty cheddar, and fresh heat for a truly satisfying savory brunch. If you love cheddar scones with a little extra character, this balanced cornmeal baking favorite is the kind of spicy scones recipe you’ll want to make again and again.
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