Canned Biscuit Garlic Bread with Herbs and Parmesan
Canned biscuit garlic bread turns a simple tube of dough into a warm, pull-apart loaf with garlic, herbs, and Parmesan in every bite. It is quick to make, easy to share, and fits neatly beside pasta, soup, chicken, or vegetables.
Essential Concepts: Biscuits, butter, garlic, herbs, Parmesan, bake until golden, serve warm
