Easy Dump-and-Bake BBQ Chicken Drumsticks With Potatoes and Corn
Essential Concepts
Dump-and-bake chicken drumsticks, potatoes, and corn cook in one dish at 400°F; cut the potatoes into 1-inch pieces and cook the chicken to at least 165°F. Related posts: /baked-chicken-legs/ and /one-pan-chicken-dinners/.