These apple cider glazed pumpkin donut holes are a cozy fall treat made with warm spices, simple pantry ingredients, and plenty of sweet apple flavor. Baked instead of fried and ready in under 30 minutes, they’re perfect for breakfast, snacking, or dessert.
Warm, cozy, and full of fall flavor, this butternut squash bread pudding turns simple ingredients into a rich, custardy treat that works just as well for dessert as it does for breakfast. With easy step-by-step instructions and tasty customization options, it’s a comforting recipe you’ll want to make all season long.
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Take classic pumpkin pie to the next level with this decadent salted caramel twist—creamy, warmly spiced, and finished with a sweet-salty caramel drizzle. It’s an easy, bakery-worthy dessert that’s perfect for Thanksgiving or any cozy fall gathering.
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The pear upside-down cake showcases the subtle beauty of pears, offering a moist and sophisticated dessert alternative to the more common pineapple version. Originating from American skillet cakes, it combines rich flavors and health benefits with fiber and vitamins. Preparation requires basic kitchen tools and includes several enjoyable variations.
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Creamy, warmly spiced, and perfect for fall gatherings, this pumpkin cheesecake is a cozy holiday dessert that’s just as delicious plain with coffee as it is topped with fruit. With a buttery wafer crust and rich pumpkin filling, it’s a must-bake recipe for the season.
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These sweet potato mini cakes are the ultimate fall treat—moist, warmly spiced, and topped with a rich cream cheese frosting for a bite-sized dessert everyone will love. Perfect for Thanksgiving, parties, or make-ahead baking, they bring a cozy Southern twist to any gathering.
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