These cheesecake bars are the kind of Fourth of July dessert that makes entertaining feel easy: colorful, crowd-pleasing, and simple to make ahead. With a buttery crust, creamy filling, and fresh berry topping, they’re a delicious summer potluck recipe that travels well and slices beautifully.
Berry pretzel salad is the perfect mix of salty, sweet, and fruity, all layered into one stunning red white blue dessert. Made in a 9×13 pan, this easy no bake berry dessert is ideal for a Fourth of July potluck or any summer gathering.
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Mixed berry slab pie is the kind of Fourth of July dessert that makes serving a crowd feel easy, festive, and stress-free. With its bright berry filling and convenient rectangular shape, it delivers all the flavor of a classic pie in a crowd-size pie that’s perfect for summer gatherings.
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