marinara sauce

2 Ingredient Meatballs for Easy Party Appetizers

Posted on 2026-08-042026-08-04 by Bert Swope

These 2 ingredient meatballs are the ultimate semi-homemade party appetizer—just frozen meatballs and marinara or pizza sauce for a warm, crowd-pleasing bite.

Chicken Parmesan Hoagie Rolls with Mozzarella

Posted on 2026-06-102026-07-05 by Bert Swope

Chicken parmesan gets an irresistible upgrade in these hoagie rolls, where crisp breaded chicken, rich marinara, and melty mozzarella come together in one satisfying bite. These hot sandwiches are hearty, comforting, and easy to love for weeknight dinners or weekend lunches.

Meatball Subs with Homemade Rolls and Marinara

Posted on 2026-06-092026-08-17 by Bert Swope

These meatball subs bring together soft homemade rolls, rich marinara sauce, and plenty of melted mozzarella for a comforting dinner that feels extra special. Baked until golden and hearty, they’re the kind of oven sandwiches everyone will want seconds of.

Italian Comfort: Making Stuffed Italian Sausage Pasta Shells

Posted on 2024-07-112026-07-05 by Bert Swope

These stuffed Italian sausage pasta shells are pure comfort food, with tender pasta shells packed with savory sausage, creamy cheeses, and herbs, all baked in rich marinara until bubbly and golden. Easy to make and perfect for family dinners or cozy nights in, this classic Italian-inspired dish is sure to impress.

Chicken Parmigiana with Peas

Posted on 2024-01-182026-08-03 by Bert Swope

This Chicken Parmigiana with Peas is a cozy small-batch dinner for two, pairing crispy baked chicken, a bright pea marinara sauce, and plenty of melty cheese. It’s hearty, protein-packed, and perfect for an easy lunch or weeknight meal.