Dump-and-Bake Ground Turkey and Rice Casserole With Cream Soup
Essential Concepts
This dump-and-bake ground turkey casserole cooks raw turkey, long-grain white rice, vegetables, cream soup, and cheddar in one dish. Crumble the turkey evenly, cover tightly, and cook to 165°F; related posts: /no-boil-rice-casserole-guide/ and /easy-ground-turkey-dinners/.
