Craving a sunny, crowd-pleasing dessert? Whip up this ultra-moist pineapple cake with simple pantry staples for big tropical flavor and effortless success—delicious plain, topped with cream cheese frosting, or served with a scoop of vanilla.
Essential Concepts: One-pan dessert, applesauce base, dry cake mix, melted butter, bake until golden and set; use thick unsweetened applesauce for the best texture. Add cinnamon, keep the layers even, and let it rest before serving so the filling firms slightly.
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This easy peach clafoutis with canned peaches captures the cozy charm of a French classic with a sunny, summer-inspired twist. With its tender custardy batter and sweet peach flavor, it’s a simple dessert you can enjoy any time of year.
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