Learn how to make a Carmela sandwich at home with toasted sourdough, layers of salami, pepperoni, ham, and provolone cheese, plus a bright piquillo pepper relish. This Italian sandwich is all about balance, giving you a crisp, hearty bite with just the right mix of savory, sweet, and tangy flavors.
Turn turkey leftovers into cozy holiday sandwiches layered with cranberry sauce, stuffing, and toasted bread for a quick meal that tastes just as festive as the feast. This easy recipe brings together sweet, savory, and crisp textures in every bite.
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Start your morning right with this easy classic egg sandwich—fluffy eggs, toasted bread, and optional cheese or fresh veggies make it a quick, satisfying meal any time of day. It’s simple to make, endlessly customizable, and perfect for busy mornings or a relaxed brunch.
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