How to Transport a Cake With Cream Cheese Frosting Safely
To transport cake with cream cheese frosting safely, chill it thoroughly, use a rigid board and fitted box, and maintain a temperature of 40°F (4°C) or below.
Essential Concepts
Keep the cake cold, level, boxed, and shaded; see [how to keep cake cold while traveling](/keep-cake-cold-while-traveling/) and [summer cake transportation tips](/cake-transportation-tips-summer/).