This meatless lasagna layers tender pasta, thick sauce, and a smart blend of mozzarella and Gruyère cheese for a rich, satisfying bite. It’s a vegetarian lasagna that feels hearty, balanced, and every bit as comforting as the classic.
Craving lasagna with a healthier twist? This sweet potato version swaps pasta for tender veggie layers, then stacks in savory lentils, creamy cashew ricotta, and rich tomato sauce for a cozy meal everyone can enjoy.
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This easy vegetable lasagna is loaded with fresh veggies, creamy ricotta, and melty mozzarella for a comforting dinner everyone will love. Best of all, it comes together in under 45 minutes and can be made ahead or frozen for busy nights.
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