Slow Cooker Chili: Essential Easy Dump-and-Go Dinner With Biscuit Topping
Slow cooker chili combines beef, beans, tomatoes, and warm spices in a filling dinner, with an optional canned biscuit topping.
Essential Concepts
Brown the beef for deeper flavor, cook on low for 6 to 8 hours, and add biscuit dough only after the chili is hot.