How to Make Easy Chow Mein

How to Make Easy Chow Mein

To prepare easy pork chow mien or mein, you must first prepare the noodle ingredients. To do this, mix a teaspoon of cornflour and 100ml of water. Add the garlic, water chestnuts, and spring onions and stir fry for 2 minutes. Meanwhile, set aside the cabbage and egg noodles in a large bowl. To make them softer, chop them with a very sharp knife. Next, add the chopped carrots and pepper and fry for a few minutes. When the vegetables are tender, remove them from the heat and set them aside. You can adjust the sauce by adding or subtracting sugar and cornflour until you are satisfied with the taste.

You can also use premade vegetables, rice, or noodles. You can serve the easy pork chow mien with rice or serve it with noodles and toppings. The noodle can be eaten plain, or you can top it with your favorite sauce or dipping sauce. You can also add some sliced mushrooms and prawns. If you want a quick version of this dish, try using fried rice noodles.

Another way to prepare easy pork Chow Mein is to cook the noodles in hot oil. You should use vegetable oil for frying, but the deep fryer is best for crispy noodles. Once the noodles are heated in the oil, you should toss them in the pan until golden brown. Adding more oil will help the noodles crisp up. After that, you can serve the noodles with a spicy or hot sauce. The sauce should be thickened.

While stir-frying the noodles, you should ensure that they are not sticking. During the stir-frying process, make sure to use a well-seasoned wok to avoid sticking. After the noodles have cooked, stir them in a spoonful of water and mung bean sprouts. Once the sauce is bubbling, add the meat and mung bean sprouts. During this time, the meat should be soft and browned.

To make easy pork Chow Mein, you should prepare the ingredients and the sauce. You should also prepare the noodles. In the case of chow-Mein, the noodles are not traditional chow Mein. Instead, they are thin and stretchy. The sauce should be sweet and spicy. Then, add the roast pork, vegetables, and Chinese herbs. Then, add the chow-Mein sauce. After all these steps, you should enjoy the delicious dish.

After you prepare the ingredients, you should start cooking the noodles. Then, stir-fry the pork and roast it for one minute. After the pork is cooked, add the noodles and stir-fry for another minute. Then, add the roast pork and cook until they are al dente. Once the noodles are cooked, drain them thoroughly and serve hot. If you want, you can repeat the process and add additional seasonings.

Easy Pork Chow Mein
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