How To Make A Store Bought Bread Stuffing Taste Homemade

Cooking And Homemaking - How To Make A Store Bought Bread Stuffing Taste Homemade

Adding some extra ingredients and personal touches, you can easily make store-bought bread stuffing taste more homemade and flavorful. Here’s a basic guide to upgrade your store-bought stuffing:


  1. Store-Bought Bread Stuffing Mix: Purchase your favorite brand or flavor of stuffing mix.
  2. Butter or Olive Oil: Using butter or olive oil will enhance the richness and flavor of the stuffing. Follow the instructions on the stuffing mix for the amount of fat required, or add a little extra for more flavor.
  3. Aromatics: Chop and sauté aromatics like onions, celery, and garlic in the butter or oil until they’re soft and fragrant. These will add depth to the stuffing.
  4. Herbs and Spices: Fresh or dried herbs like sage, thyme, rosemary, and parsley can be added to enhance the seasoning. You can also use a poultry seasoning blend. Add salt and pepper to taste.
  5. Broth or Stock: Use chicken or vegetable broth to moisten the stuffing. It will help improve the texture and flavor. Follow the stuffing mix instructions for the recommended amount of liquid or use your judgment to adjust it to your preference.
  6. Extras: You can incorporate extras like sautéed mushrooms, diced apples, cranberries, golden raisins, or nuts to customize your stuffing.


  1. Preheat your oven to the temperature specified on the stuffing mix package.
  2. In a large skillet, melt the butter or heat the olive oil over medium heat. Add the chopped aromatics and sauté until they become tender and translucent.
  3. Add the herbs and spices to the skillet and sauté for another minute to release their flavors.
  4. In a large mixing bowl, combine the store-bought stuffing mix, the sautéed aromatics, and the extra ingredients like mushrooms, apples, cranberries, or nuts, if you’re using them.
  5. Gradually add the broth or stock to the mixture and stir well. The goal is to moisten the stuffing mix, but don’t make it too wet.
  6. Transfer the stuffing mixture to a baking dish. You can also add some extra pats of butter on top for extra richness if you like.
  7. Bake the stuffing in the preheated oven, following the package instructions or until it’s heated through and the top is golden brown and slightly crispy.
  8. Serve and enjoy your upgraded store-bought stuffing!

Feel free to adjust the ingredients and quantities to your liking to make it truly homemade. Experiment with different herbs, spices, and additional ingredients to create a stuffing that suits your taste preferences.

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