The essentials for living your best life.
The essentials for living your best life.
Butter and oil each bring something different to the bake: butter adds rich flavor and structure, while oil delivers extra moisture and a longer shelf life. Learn when to use each, how to swap them correctly, and which one works best for cakes, cookies, muffins, and more.
Wondering whether butter or oil is better for baking? Discover when to swap in oil for a moister, longer-lasting result, plus easy substitution tips for cakes, cookies, brownies, and more.