Wondering if a refrigerated sheet cake really makes a difference? For a 9×13 sheet cake, chilling often leads to cleaner cake slices by firming the frosting and helping the crumb hold its shape during cutting.
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cake slicing tips
How to Slice Angel Food Cake Without Crushing It
Essential Concepts: Use a sharp serrated knife, let the cake cool fully, and cut with a gentle sawing motion. Keep the cake stable and the blade clean to preserve the airy crumb and form neat slices.