Make polenta for two creamy and tender with the right cornmeal-to-liquid ratio, a well-sized saucepan, and a few simple stovetop tips. Start with ½ cup of polenta and 2½ cups of water or broth for two generous side servings, ready for your favorite toppings.
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creamy polenta
Microwave Polenta: Quick Italian Side for Creamy Weeknight Comfort Food
Make creamy, comforting Italian polenta in minutes with just a microwave, bowl, and whisk. This versatile pantry staple pairs beautifully with eggs, vegetables, sausage, or tomato sauce for an easy weeknight meal that feels far more special than the effort suggests.



