Bright, balanced, and just sweet enough, this blueberry peach jam with lemon turns ripe summer fruit into a small-batch preserve that feels fresh and easy. It’s a simple summer canning recipe with vivid flavor and a few homemade jam jars worth savoring all season.
Tag
Showing: 1 - 2 of 2 RESULTS
fruit jam recipe
Small-Batch Cherry Almond Jam for Biscuits and Cakes
This cherry almond jam brings together bright summer fruit and a subtle nutty finish in a small-batch jam that’s easy to manage and full of flavor. Spoon it over biscuits, layer it into cakes, or jar it up as a thoughtful homemade pantry gift.


