The essentials for living your best life.
The essentials for living your best life.
Chili mac soup combines ground beef, beans, tomatoes, and tender macaroni in a satisfying one-pot dinner for game night or a cool October evening. It stays warm for easy serving, and a splash of broth restores its spoonable consistency as the pasta absorbs liquid.
Ground beef soup turns inexpensive staples and seasonal vegetables into a filling one-pot October dinner in about 50 minutes. Frozen vegetables, pantry goods, and leftover produce make this flexible weeknight meal easy to adapt.
Cabbage roll soup combines ground beef, rice, tender cabbage, and tomato broth in one easy pot. It brings the familiar flavor of stuffed cabbage to a cozy fall dinner without the work of shaping and baking individual rolls.
Taco soup turns ground beef, beans, corn, and tomatoes into a satisfying one-pot pantry meal in about 45 minutes. Adjust the broth for a thick, chili-like bowl or a lighter soup, then add favorite toppings.
This stuffed pepper soup recipe brings the familiar flavors of stuffed peppers to the table with less preparation, using a slow cooker to simmer beef, rice, tomatoes, and sweet bell peppers into a comforting meal.
Essential Concepts
Brown the beef first, add uncooked rice during the final hour, and cook until the rice is tender and the beef reaches 160°F.
