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holiday preserves

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Mason jars of small-batch cranberry apple jam on a rustic board, surrounded by fresh cranberries, apples, cinnamon sticks, and orange zest—festive Christmas preserve.
Pantry, Preserving & Food Storage

Small Batch Cranberry Apple Jam

Bright cranberries and sweet-tart apples simmer into a glossy, jewel-toned jam with no commercial pectin required. This easy small batch is perfect for toast, cheese boards, roast meats, yogurt, or gifting—and includes simple fridge, freezer, and water-bath canning options.

Glass jar of homemade small-batch cranberry sauce for canning on a cooling rack, surrounded by fresh cranberries, cinnamon sticks, and evergreen—rich red berries with visible orange zest.
Pantry, Preserving & Food Storage

Small Batch Cranberry Sauce For Canning

Make a small batch of cranberry sauce that’s bright, tart, and perfectly balanced, then preserve it safely for the holidays and beyond. With simple water-bath canning steps and no added pectin, you’ll get homemade flavor that tastes fresh from the pot every time you open a jar.