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indirect grilling

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Grilling infographic: control the lid and use indirect heat for steady temperatures and better barbecue results.
Cookout & Grilling

Grilling Thought of the Day: Must-Know Lid Control for Better Results

Deciding whether to keep the grill lid open or closed depends on the cooking method: close it for indirect grilling and open it only to flip, baste, move, or test food.

Essential Concepts

A closed lid maintains steady heat, and a leave-in thermometer limits unnecessary checks.

Illustration of Grilled Sweet Potatoes: Stunning, Easy Method for Tender Family Meals
Casseroles & One-Dish Meals

Grilled Sweet Potatoes: Easy Tender Family Side Dish

Grilled sweet potatoes are an easy way to get a tender, lightly smoky side dish that fits weeknight dinners, cookouts, and holiday meals. With indirect heat, simple seasoning, and either foil packets or direct grilling, they stay soft inside, caramelized outside, and dependable for family cooking.

Essential Concepts: tender inside, smoky outside, indirect heat, simple seasoning, foil packets or direct grill, works for family meals