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Why Beans and Lentils Are Nutrition Powerhouses
Health, Nutrition & Everyday Wellness

Why Beans and Lentils Are Nutrition Powerhouses

Beans and lentils, including peas and split peas, are affordable sources of protein, fiber, iron, folate, and potassium that support heart health, digestion, and steadier blood sugar. They also count toward both the vegetable and protein groups, making them an easy fit for soups, salads, stews, and other everyday meals.

Essential Concepts: Protein, fiber, iron, folate, potassium, low glycemic, heart health, digestion, blood sugar, versatile, affordable

Health And Wellness - Senior Nutrition - Why Lentils Are Good For You
Healthy Aging

Senior Nutrition – Why Lentils Are Good For You

Lentils give older adults a low-cost source of protein, fiber, iron, and folate that supports muscle maintenance, digestion, and blood health. They are gluten-free, easy to cook, and fit well in soups, salads, and stews.

Essential Concepts: Protein, fiber, iron, folate; supports muscle, digestion, blood health; gluten-free; easy to prepare.