This no-bake tiramisu icebox cake layers crisp ladyfingers with rich mascarpone cream and bold coffee flavor for an easy dessert that tastes even better after chilling. It’s the perfect make-ahead dessert for gatherings, with all the classic tiramisu flavor in a simple, sliceable chilled cake.
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mascarpone cream
How to Make Lemon Icebox Cake
Bright, creamy, and refreshingly tart, this no-bake lemon icebox cake layers homemade lemon curd, mascarpone cream, and crisp cookies into a dreamy dessert. Prep it in just 30 minutes, chill overnight, and enjoy perfectly soft, sliceable layers without turning on the oven.


