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Plate with poached eggs, grilled chicken, tofu, mushrooms, lentils, chickpeas, and edamame
Health, Nutrition & Everyday Wellness

Do Mushrooms Have a Lot of Protein? A Practical Guide for Home Cooks

Mushrooms add savory flavor, texture, and a little protein—but a typical cup provides only about 2.2 grams. Learn how to compare mushrooms with protein-rich foods and build satisfying meals with eggs, tofu, legumes, meat, or fish.