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No-churn blackberry ice cream topped with fresh blackberries and mint in a bowl
Baking & Desserts

Easy No-Churn Blackberry Ice Cream Without a Machine

Easy No-Churn Blackberry Ice Cream Without a Machine shows how to make smooth, jammy blackberry ice cream with a cooked berry swirl, whipped cream, and sweetened condensed milk. For another berry recipe, see small batch blackberry jam without pectin.

Essential Concepts: Cook berries first. Cool before mixing. Swirl for ribbons. Freeze, then soften briefly.