Bake your way into sourdough with this beginner-friendly Dutch oven boule! Simple folds, forgiving shaping, and a steamy bake create a beautifully crusty, flavorful loaf without professional equipment.
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rustic bread recipe
Butternut Squash Panzanella (Autumn Italian Bread Salad)
Warm, cozy, and full of autumn flavor, this butternut squash panzanella turns simple day-old bread into a crave-worthy dinner. With caramelized squash, crisp apple, herbs, and a savory warm dressing, every bite is sweet, tangy, and beautifully satisfying.