Bright, tart, and lightly spiced, pickled cherries bring a fresh twist to both your glass and your plate. This easy small-batch preserving project creates a homemade pantry specialty that works beautifully as a cocktail garnish or a ham dinner condiment.
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savory preserves
Easy Small-Batch Refrigerator Pickled Mushrooms for Antipasto Platters
Pickled mushrooms are an easy way to add sharp, savory contrast to an antipasto platter, and this small-batch preserving method keeps them crisp, flavorful, and ready whenever you need them. As a refrigerator mushroom recipe, they’re simple to make and bring just the right bite to your favorite spread.


