These Christmas bread recipes explain stollen, panettone, julekake, vánočka, povitica, and quick breads through enriched dough, fruit, spice, and sound baking cues. For helpful background, see [How to Proof Yeast Dough](/how-to-proof-yeast-dough/), [A Guide to Baking with Dried Fruit](/baking-with-dried-fruit/), and [Classic Holiday Cookies](/classic-holiday-cookies/).
