This easy 4 ingredient condensed milk cake yields a moist, finely crumbed dessert with gentle dairy sweetness, using only sweetened condensed milk, eggs, butter, and self-rising flour in one bowl. It bakes into a tender cake that works well on its own or with fruit and cream, and the concise method keeps it practical for everyday baking.
Essential Concepts
4 ingredients, 1 bowl, no mixer
Moist crumb, mild dairy sweetness
Bake at 350°F for 35 to 40 minutes
