This small-batch salsa verde is bright, tangy, and packed with roasted flavor, all in under an hour. Keep it in the fridge, freeze it, or can a few jars for an easy way to wake up tacos, eggs, chips, and more.
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tomatillo salsa
Uses for Tomatillos
Discover how tomatillos’ bright, tangy flavor can transform everything from salsa verde and salads to soups, stews, enchiladas, and rich meat dishes. Learn how to choose, prepare, store, and enjoy this versatile Mexican staple raw or cooked.
