Butternut squash substitutes work best when they match the dish, not the ingredient name. For soups, roasting, and baking, kabocha, acorn squash, pumpkin, and sweet potato can stand in with small adjustments to sweetness, texture, and seasoning.
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winter squash recipes
Butternut Squash Substitutes for Cooking and Baking
Butternut squash substitutes work best when they match the dish, not the ingredient name. For soups, roasting, and baking, kabocha, acorn squash, pumpkin, and sweet potato can stand in with small adjustments to sweetness, texture, and seasoning.
Pumpkin Substitute: Can You Use Butternut or Winter Squash?
Butternut squash and other winter squash can usually stand in as a pumpkin substitute, especially in purees, soups, pies, and baked goods. The main differences are flavor, texture, and moisture, which may require small recipe adjustments.


